AZ Places Recipes

"What is Needed & How to Prepare"

Breakfast

Pancake Mix

Prep Time: 5 Minutes

Cook Time: 15 Minutes

7 Cups

Print Recipe

Create this DIY pancake mix, a bulk of the dry ingredients: flour, sugar, baking powder, baking soda, and salt. Can store for up to 6 months. One cup of this mix will make 6 pancakes when you mix it with the wet ingredients (Milk, Eggs, Vanilla and Butter)

INGREDIENTS

6 cups (940 g) all-purpose flour
1/3 cup (77 g) granulated sugar
3 tablespoons baking powder
2 teaspoons baking soda
2 teaspoons kosher salt

Other kinds of flours: try substituting whole wheat pastry flour or half spelt and half all purpose.

INSTRUCTIONS

In a large bowl, combine flour, sugar, baking powder, baking soda, and salt. Whisk together.
Transfer mix to an airtight container.
Don't forget to label it, like I have done before.

Mix stores for up to 6 months.

Makes 7 cups

Image by Kristiana Pinne